All you 'll need to make this lovely pie is a quart of your favorite ice cream, a baked graham cracker crust and a great ice cream scoop. If you want to get a bit fancy, you can choose three different flavors of ice cream and layer them in the crust. Or you can sprinkle honey-roasted peanuts into the ice cream and pour fudge sauce over it all.
Cooking Time
10 mins
Total Time
10 mins
Calories
280 Calories
Recipe Instructions
Step 1
Preheat oven to 350 degrees F (175 degrees C).
Step 2
Bake crust in preheated oven for 8 to 10 minutes, until lightly browned. Allow to cool.
Step 3
Spread ice cream into crust and serve immediately.