Vidalia Onion Dip

Vidalia Onion Dip

This cheesy sweet onion dip takes less than an hour to make for an easy appetizer for your next gathering.

Preparation Time
10 mins
Cooking Time
40 mins
Total Time
50 mins
Calories
64 Calories

Recipe Instructions

Step 1
Preheat oven to 350 degrees F (175 degrees C).
Step 2
Melt butter in a skillet over medium heat. Cook and stir sweet onion in hot butter until browned, 5 to 7 minutes; transfer to a bowl. Add mayonnaise to the onion and stir; pour into a 9x13-inch baking dish. Sprinkle Swiss cheese over the mixture.
Step 3
Bake in preheated oven until the top is bubbling and lightly golden, about 35 minutes.
Vidalia Onion Dip
Vidalia Onion Dip

Ingredients

  • 2 cups shredded Swiss cheese
  • 1 tablespoon butter, or as needed
  • 0.66666668653488 cup mayonnaise
  • 1.25 cups chopped sweet onion (such as Vidalia®)

Categories

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