Vinaigrette Scallops and Shrimp Salad

Vinaigrette Scallops and Shrimp Salad

Tender scallops and shrimp meet crunchy bell peppers and red onion in this refreshing salad dressed with Marie's® Garlic Parmesan Italian Vinaigrette. Garnish with fresh chopped cilantro if desired.

Preparation Time
15 mins
Total Time
15 mins
Calories
369 Calories

Recipe Instructions

Step 1
Combine the first six ingredients and mix thoroughly. Adjust seasoning with salt and pepper. Lay assorted greens onto a plate and place shrimp and scallop mixture on top. Garnish with fresh chopped cilantro if desired.
Step 2
Serve chilled with additional Marie's Garlic Parmesan Italian Vinaigrette on the side.
Vinaigrette Scallops and Shrimp Salad

Ingredients

  • 1 red onion, chopped
  • 1 red bell pepper, chopped
  • 1 yellow bell pepper, chopped
  • salt and pepper
  • ½ cup Marie's® Garlic Parmesan Italian Vinaigrette
  • 2 pounds cooked seafood (bay scallops and small shrimp)
  • 2 tablespoons cilantro, chopped, or more to taste
  • 1 (12 ounce) bag prepared assorted greens

Categories

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