Walnut Pesto

A cheaper alternative to pesto made with pine nuts. You can use raw or toasted walnuts. Some people like to add Parmesan cheese to this as well!

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 455 Calories

Ingredients

• 1 tablespoon lemon juice
• 2 cloves garlic
• ¼ cup olive oil
• ½ cup walnuts
• 2 cups basil leaves

Recipe Instructions

Step 1

Blend basil, walnuts, olive oil, garlic, and lemon juice together in a food processor until pesto has a paste-like consistency.