Warm Caprese Zoodles

Caprese salad meets sauteed zucchini noodles in this super-easy warm salad filled with basil, tomatoes, and mozzarella cheese.

• Preparation Time: 15 mins
• Cooking Time: 5 mins
• Total Time: 20 mins
• Calories: 284 Calories

Ingredients

• 2 tablespoons olive oil
• salt and freshly ground black pepper to taste
• 1 (10 ounce) basket cherry tomatoes, halved
• 2 tablespoons balsamic glaze
• 5 medium zucchini, run through a spiralizer
• 1 (8 ounce) container mini mozzarella balls, halved
• 0.25 cup fresh basil, cut into thin strips

Recipe Instructions

Step 1

Heat olive oil in a large skillet over medium-high heat. Add cherry tomatoes and quickly stir until tomatoes just begin to soften, 1 to 2 minutes. Add zucchini noodles, salt, and pepper. Keep cooking, stirring frequently, until zoodles are tender yet firm to the bite, 2 to 3 minutes.

Step 2

Remove from heat and stir in mozzarella and basil. Toss to coat. Divide zoodles between 4 bowls and drizzle with balsamic glaze. Serve immediately.