This warm watermelon salad recipe is made with grapeseed oil, scallions, parsley, and jalapeño peppers — a new savory twist on a summertime favorite.
Preparation Time
15 mins
Cooking Time
5 mins
Total Time
20 mins
Calories
132 Calories
Recipe Instructions
Step 1
Place watermelon in a large bowl.
Step 2
Heat grapeseed oil in a medium skillet over low heat. Add scallions and jalapeños; cook and stir until fragrant and warmed, 1 to 2 minutes. Stir into watermelon; season with salt and pepper. Sprinkle with parsley; serve.