Watermelon Salsa

A simple salsa that is sweet and just mildly spicy. This is made with watermelon, Anaheim pepper, onion and balsamic vinegar. Hotter chilies can be substituted for more spice.

• Preparation Time: 20 mins
• Cooking Time: 60 mins
• Total Time: 1 hr 20 mins
• Calories: 8 Calories

Ingredients

• 2 tablespoons balsamic vinegar
• ¼ teaspoon garlic salt
• 2 tablespoons chopped onion
• 2 cups seeded and coarsely chopped watermelon
• 3 tablespoons seeded, chopped Anaheim chile

Recipe Instructions

Step 1

In a serving bowl, mix together the watermelon, onion, and chile pepper. Season with balsamic vinegar and garlic salt. Cover and refrigerate for at least one hour to blend flavors.