Where's the Tuna Salad

This is a tuna salad that makes those of us who love the veggies happy! Even people who don't normally like tuna will generally like this one. Serve on pita, or on your favorite bread or roll. Stuff a tomato, bell pepper, or zucchini with the blended salad. This makes 4 sandwiches or 2 generous salad servings.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 250 Calories

Ingredients

• ½ cup mayonnaise
• 1 tablespoon chopped fresh parsley
• 1 (5 ounce) can tuna, drained
• ¼ cup chopped sweet pickle
• ¼ cup finely chopped celery
• ¼ cup finely chopped red onion
• ¼ cup chopped dill pickle

Recipe Instructions

Step 1

Mix together the tuna, mayonnaise, red onion, celery, dill pickle, sweet pickle, and parsley; chill in refrigerator at least 1 hour before serving.