In this whipped ice cream recipe, frozen bananas have a nice refreshing ice cream-sorbet-type taste. It's a great way to satisfy your sweet tooth while also staying healthy.
Preparation Time
5 mins
Total Time
5 mins
Calories
210 Calories
Recipe Instructions
Step 1
Place sliced bananas in an airtight container and freeze until solid, about 1 1/2 hours.
Step 2
Blend frozen bananas in a blender until whipped and smooth.