Whipped Feta Dip

Learn how to make whipped feta into a creamy dip that guests will love. This garlic and herb whipped feta is easy to make in your food processor.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 115 Calories

Ingredients

• 1 teaspoon lemon zest
• 1 tablespoon lemon juice
• 2 tablespoons olive oil
• 1 clove garlic, minced
• 1 tablespoon chopped fresh basil
• 1 tablespoon chopped fresh mint
• 1 (8 ounce) slice feta cheese, crumbled
• 0.5 teaspoon freshly cracked black pepper
• 0.25 cup whole-milk Greek yogurt

Recipe Instructions

Step 1

Combine feta cheese, yogurt, oil, lemon juice, lemon zest, and garlic in a food processor and mix until well blended and smooth. Add mint, basil, and pepper and pulse to combine.