These are amazingly addictive and easy to make. Grapes are dipped in white chocolate, then peanuts, and the result makes a beautiful presentation that is great for appetizers or desserts.
Preparation Time
20 mins
Cooking Time
2 mins
Total Time
22 mins
Calories
163 Calories
Recipe Instructions
Step 1
Combine the white chocolate chips and shortening in a small microwave-safe bowl. Heat in the microwave for 30 second intervals, stirring between each, until melted and smooth. Spread the chopped peanuts out on a piece of waxed paper or a dinner plate.
Step 2
Dip clean, dry grapes into the chocolate, then roll in the peanuts. Set on waxed paper until dry. Warm chocolate as needed in the microwave to keep it liquid.
