White Pizza Dip II

White Pizza Dip II

Herb and garlic soup mix bring the flavor to this creamy, cheesy party favorite.

Preparation Time
10 mins
Cooking Time
30 mins
Total Time
40 mins
Calories
205 Calories

Recipe Instructions

Step 1
Preheat an oven to 350 degrees F (175 degrees C).
Step 2
Stir the sour cream, ricotta cheese, 3/4 cup shredded mozzarella cheese, pepperoni, and herb and garlic soup mix together in a 1-quart casserole dish.
Step 3
Sprinkle 1/4 cup shredded mozzarella cheese over the top of the mixture.
Step 4
Bake in preheated oven until bubbly, about 30 minutes.
Step 5
Serve with the Italian bread.
White Pizza Dip II
White Pizza Dip II

Ingredients

  • 1 (8 ounce) container sour cream
  • ¼ cup shredded mozzarella cheese
  • ¾ cup shredded mozzarella cheese
  • 1 (8 ounce) container ricotta cheese
  • 1 loaf Italian bread, sliced
  • ¼ cup chopped pepperoni
  • 1 (1 ounce) envelope herb and garlic soup mix (such as Lipton®)

Categories

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