This ham salad recipe without eggs relies on ham, mayonnaise, relish, and mustard. It's great for parties, lunch, or breakfast.
Preparation Time
15 mins
Total Time
15 mins
Calories
249 Calories
Recipe Instructions
Step 1
Add ham to the bowl of a food processor; pulse until finely chopped but not pasty, 6 or 7 pulses. (You may need to do this in batches.) Transfer to a large bowl; repeat with remaining ham.
Step 2
Stir mayonnaise, onion, relish, and mustard into ham until combined. Add more mayonnaise if mixture is too dry. Refrigerate until serving.