World's Best Funnel Cakes

The world's best funnel cake recipe is quick and easy to prepare and uses ingredients you probably have in the pantry and refrigerator.

• Preparation Time: 10 mins
• Cooking Time: 10 mins
• Total Time: 20 mins
• Calories: 288 Calories

Ingredients

• ½ cup white sugar
• 1 egg
• 1 teaspoon vanilla extract
• ½ teaspoon salt
• ½ cup milk
• ½ cup water
• 1 tablespoon baking powder
• ¼ cup vegetable oil for frying, or as needed
• 1 ¼ cups all-purpose flour, or more if needed

Recipe Instructions

Step 1

Pour enough oil into a skillet to completely coat the bottom and heat over medium-high heat.

Step 2

Blend flour, sugar, water, milk, egg, baking powder, vanilla extract, and salt together in a blender until smooth. Add more flour if batter is too watery. Put your finger over the hole of a funnel and fill funnel with batter.

Step 3

Hover filled funnel over the skillet, release finger, and swirl batter into the hot oil; cook until golden brown, about 5 minutes per side.