Yogurt Almond Ice Cream

Yogurt Almond Ice Cream

This is a low fat, tasty alternative to regular ice cream, and it tastes wonderful!

Preparation Time
5 mins
Total Time
5 mins
Calories
177 Calories

Recipe Instructions

Step 1
In a medium bowl, whisk together the yogurt, soy milk, honey and canola oil. Pour into an ice cream maker, and freeze according to the manufacturer's instructions.
Step 2
Scoop ice cream into serving bowls, and garnish with chopped almonds.
Yogurt Almond Ice Cream

Ingredients

  • ⅓ cup honey
  • 1 tablespoon canola oil
  • ¼ cup chopped almonds
  • 2 cups plain nonfat yogurt
  • 1 cup vanilla soy milk

Categories

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