Yummy Coconut Milk Pancakes

These yummy coconut pancakes are lightly sweetened with banana, fortified with flax meal and egg, and quickly whipped up to enjoy anytime.

• Preparation Time: 5 mins
• Cooking Time: 5 mins
• Total Time: 10 mins
• Calories: 223 Calories

Ingredients

• 1 egg
• 1 teaspoon baking powder
• 1 cup all-purpose flour
• 1 banana
• 1 cup coconut milk
• 1 tablespoon flax seed meal

Recipe Instructions

Step 1

Heat a lightly oiled griddle over medium-high heat. Drop batter by large spoonfuls onto the griddle and cook until bubbles form and the edges are dry, 3 to 4 minutes. Flip and cook until browned on the other side, 2 to 3 minutes. Repeat with remaining batter.

Step 2

Mix flour, flax seed meal, and baking powder together in a large bowl.

Step 3

Mash banana in a separate bowl, add coconut milk and egg; stir. Pour banana mixture into flour mixture; mix batter to combine.