Zucchini Patties

These cheesy zucchini patties are an excellent way to use up that abundance of zucchini from the garden. Serve with a bit of tomato sauce or sour cream dabbed on top.

• Preparation Time: 20 mins
• Cooking Time: 10 mins
• Total Time: 30 mins
• Calories: 245 Calories

Ingredients

• 2 eggs, beaten
• ½ cup all-purpose flour
• 2 tablespoons vegetable oil
• salt to taste
• 2 cups grated zucchini
• ½ cup grated Parmesan cheese
• ½ cup shredded mozzarella cheese
• ¼ cup chopped onion

Recipe Instructions

Step 1

Heat oil in a skillet over medium-high heat.

Step 2

Combine zucchini, eggs, flour, Parmesan cheese, mozzarella cheese, onion, and salt in a medium bowl. Stir well enough to distribute ingredients evenly.

Step 3

Working in batches, scoop tablespoonfuls of zucchini mixture into hot oil and fry until golden brown, about 2 minutes per side.