Aidan Special

Rye bread, Swiss cheese, bacon, tomato, and turkey are heated together in this hearty and filling sandwich perfect for cold days and evenings.

• Preparation Time: 10 mins
• Cooking Time: 5 mins
• Total Time: 15 mins
• Calories: 904 Calories

Ingredients

• 4 slices Swiss cheese
• 2 slices rye bread
• 2 slices tomato
• 1 tablespoon butter, softened, or as needed
• 2 ounces turkey breast, or more to taste
• 2 slices cooked bacon, or more to taste
• 1 ounce Russian salad dressing

Recipe Instructions

Step 1

Heat a large skillet over medium heat.

Step 2

Spread butter on 1 side of each bread piece and place, butter-side down, into the skillet. Place 2 slices Swiss cheese on each bread slice; cook until cheese melts, 3 to 4 minutes.

Step 3

Place turkey and tomato slices in a separate skillet over medium heat; cook until warmed, 2 to 3 minutes.

Step 4

Layer turkey, bacon, and tomato onto 1 bread slice that will be the bottom of the sandwich. Spread Russian dressing over tomato layer; top with second bread slice creating a sandwich.