Crispy outside, creamy inside, air fryer-puffed and Cajun-spiced, these black-eyed peas will be your new favorite healthy snack.
Preparation Time
4 mins
Cooking Time
14 mins
Total Time
18 mins
Calories
111 Calories
Recipe Instructions
Step 1
Line a baking sheet with paper towels; spread drained peas out in an even layer, discarding shells and mushed peas. Pat dry with additional paper towels.
Step 2
Preheat an air fryer to 400 degrees Fahrenheit (200 degrees C) according to manufacturer's instructions.
Step 3
Whisk oil and Cajun seasoning in a bowl. Stir in peas until evenly coated.
Step 4
Place peas in the basket of the air fryer. Cook for 7 minutes. Shake the basket and cook 7 minutes more.
Ingredients
1 tablespoon olive oil
1 (14.5 ounce) can black-eyed peas, rinsed and drained