Air Fryer Honey Chicken

Air Fryer Honey Chicken

A combination of regular bread crumbs and panko results in a super crunchy coating on these air fryer honey chicken cutlets.

Preparation Time
10 mins
Cooking Time
15 mins
Total Time
25 mins
Calories
751 Calories

Recipe Instructions

Step 1
Spray an air fryer basket with cooking spray.
Step 2
Mix honey and oil together in a bowl. Mix bread crumbs and panko together in another bowl.
Step 3
Cut chicken breasts in half lengthwise so you have 4 thin cutlets. Dip cutlets into the honey mixture until completely coated, then dip into the bread crumb mixture.
Step 4
Place in the prepared air fryer basket. Spray the tops with cooking spray.
Step 5
Air-fry at 390 degrees F (199 degrees C) according to manufacturer's instructions for 5 minutes. Flip and cook until no longer pink in the center and the juices run clear, about 7 more minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Air Fryer Honey Chicken

Ingredients

  • 6 tablespoons honey
  • 6 tablespoons olive oil
  • 2 cups dry bread crumbs
  • cooking spray
  • 2 cups panko bread crumbs
  • 2 (8 ounce) skinless, boneless chicken breast halves

Categories

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