Air Fryer Oven Brownies

This small batch of brownies comes out of the air fryer with crispy, crackly tops but soft and gooey centers.

• Preparation Time: 15 mins
• Cooking Time: 20 mins
• Total Time: 35 mins
• Calories: 336 Calories

Ingredients

• 2 eggs
• 1 cup white sugar
• 1 cup coarsely chopped walnuts
• 1 teaspoon powdered sugar, or to taste
• 2 (1 ounce) squares unsweetened baking chocolate, melted
• 0.5 cup all-purpose flour
• 0.5 teaspoon vanilla extract
• 0.5 cup unsalted butter, softened
• 0.125 teaspoon salt
• 0.125 teaspoon baking powder

Recipe Instructions

Step 1

Sift flour, baking powder, and salt together in a bowl.

Step 2

Grease and flour an 8x8-inch square pan.

Step 3

Beat sugar and butter together in a large bowl with an electric mixer until light and fluffy. Beat in eggs until a smooth batter forms. Beat in chocolate and vanilla extract. Stir in the flour mixture until just incorporated; fold in walnuts. Spread batter into the prepared square pan.

Step 4

Place pan in the air fryer basket. Place on the lowest rack in air fryer oven and cook at 300 degrees F (150 degrees C) until a toothpick inserted in center comes out clean, 18 to 25 minutes.

Step 5

Cool completely in the pan, about 30 minutes. Cut into 9 squares and sprinkle with powdered sugar.