Air Fryer Pear Crisp for Two

Skip the oven and make dessert in your air fryer! Top with a scoop of vanilla ice cream, whipped cream, and/or caramel sauce. The recipe can easily be doubled for larger air fryers.

• Preparation Time: 15 mins
• Cooking Time: 20 mins
• Total Time: 35 mins
• Calories: 234 Calories

Ingredients

• 1 teaspoon lemon juice
• 1 tablespoon all-purpose flour
• 1 tablespoon brown sugar
• 1 tablespoon salted butter, softened
• ¾ teaspoon ground cinnamon, divided
• 2 tablespoons quick-cooking oats
• 2 large pear (approx 2 per lb)s pears - peeled, cored, and diced

Recipe Instructions

Step 1

Preheat the air fryer to 360 degrees F (180 degrees C).

Step 2

Combine pears, lemon juice, and 1/4 teaspoon cinnamon in a medium bowl. Toss to coat, then divide the mixture between 2 ramekins.

Step 3

Combine oats, flour, brown sugar, and remaining 1/2 teaspoon cinnamon in a small bowl. Mix in softened butter using a fork until mixture is crumbly. Sprinkle over the pears.

Step 4

Place the ramekins in the air fryer basket and cook until the pears are soft and bubbling, 18 to 20 minutes.