This rub adds flavor to any meat cooked with any method! You can use just black pepper instead of the blend if you wish.
Preparation Time
5 mins
Total Time
5 mins
Calories
56 Calories
Recipe Instructions
Step 1
Stir the paprika, pepper, brown sugar, chili powder, onion powder, sea salt, and cayenne pepper together in a container with a lid. Store in a cool, dark place between uses.