Almond Spice Pudding

Almond Spice Pudding

A rich, delicious gluten-free and grain-free pudding spiced with cinnamon, cardamom, and vanilla. Excellent with fresh or frozen (thawed) fruit.

Preparation Time
10 mins
Cooking Time
20 mins
Total Time
30 mins
Calories
264 Calories

Recipe Instructions

Step 1
Mix milk, almond meal, sugar, cinnamon, espresso powder, and cardamom in a large saucepan; bring to a simmer. Cook, stirring often, over low heat until slightly thickened, 20 minutes. Remove from heat and stir in vanilla extract. Chill in refrigerator until thickened, at least 3 hours.
Almond Spice Pudding

Ingredients

  • 1 teaspoon vanilla extract
  • ¾ cup white sugar
  • 1 teaspoon ground cinnamon
  • ½ teaspoon ground cardamom
  • 4 cups whole milk
  • 1 teaspoon instant espresso powder
  • 2 cups almond meal

Categories

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