Amazing Slow Cooker French Toast

This slow-cooker French toast is made with cinnamon-raisin bread, vanilla, allspice, and sweetened apples. Some will say it's more of a bread pudding.

• Preparation Time: 15 mins
• Cooking Time: 2 hr
• Total Time: 2 hr 15 mins
• Calories: 512 Calories

Ingredients

• 6 eggs
• 1 cup milk
• 1 teaspoon vanilla extract, or to taste
• 1 apple, cut into bite-size pieces
• 6 tablespoons butter, thinly sliced
• 1 teaspoon ground allspice, or to taste
• 1 (16 ounce) loaf cinnamon-raisin bread, torn into chunks
• 0.5 cup raisins
• 0.33333334326744 cup brown sugar

Recipe Instructions

Step 1

Cook on High for 2 hours.

Step 2

Grease the inside of a slow cooker.

Step 3

Place apple pieces in the prepared slow cooker; sprinkle brown sugar on top, then dot with butter slices.

Step 4

Whisk eggs, milk, vanilla extract, and allspice together in a bowl until smooth; add raisins. Stir bread chunks into egg mixture until saturated; transfer to the slow cooker.