Amy's Corn Salsa

Anyone who loves fresh, sweet corn will appreciate this delicious corn salsa made with avocado, cherry tomatoes, and red onion that's ready in just 15 minutes.

• Preparation Time: 45 mins
• Total Time: 45 mins
• Calories: 156 Calories

Ingredients

• salt and ground black pepper to taste
• 1 medium lime, juiced
• 1 medium red bell pepper, diced
• 6 ears fresh corn, kernels cut from cob
• 1 medium jalapeno pepper, seeded and minced
• 1 medium avocado, diced, or more to taste
• 1 pint cherry tomatoes, quartered
• 0.5 cup chopped fresh cilantro
• 0.5 medium red onion, diced

Recipe Instructions

Step 1

Combine corn, cherry tomatoes, avocado, bell pepper, jalapeno, red onion, cilantro, salt, and pepper in a large mixing bowl. Squeeze lime over top and toss to combine. Serve immediately.