Apple Crisp Topping

Master a sweet and crisp oat topping for fruit crumbles using this quick and easy recipe that works over apples, rhubarb, pears, or peaches.

• Preparation Time: 10 mins
• Cooking Time: 40 mins
• Total Time: 50 mins
• Calories: 301 Calories

Ingredients

• 1 teaspoon ground cinnamon
• 1 pinch ground cardamom
• 0.5 cup butter
• 0.25 teaspoon salt
• 0.75 cup all-purpose flour
• 0.75 cup brown sugar
• 0.75 cup rolled oats

Recipe Instructions

Step 1

Combine brown sugar, flour, cinnamon, salt, and cardamom in a large bowl. Cut in butter until blended and the mixture resembles small peas. Mix in oats with a wooden spoon.