Apple Crisp V

With applesauce, this apple crisp offers twice the apple goodness of others. Applesauce, brown sugar and cinnamon are combined, and stirred into sliced apples. The mixture is then piled into a large baking dish and topped with sugar. The crisp is then baked in the oven for one hour.

• Calories: 204 Calories

Ingredients

• ½ cup packed brown sugar
• 2 teaspoons ground cinnamon
• ½ teaspoon ground cinnamon
• 1 pinch salt
• ½ cup butter, melted
• ¼ cup all-purpose flour
• 1 (16 ounce) jar applesauce
• 18 apples, peeled, cored and sliced

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease a 2 quart baking dish.

Step 2

Bake in preheated oven for 1 hour.

Step 3

In a medium bowl, mix together applesauce, 1/2 cup brown sugar, 2 teaspoons cinnamon, and salt. Place sliced apples in a large bowl. Add applesauce mixture and stir well. Spoon mixture into baking dish.

Step 4

In a small bowl, mix together 1/2 cup brown sugar, 1/2 teaspoon cinnamon, and flour. Stir in melted butter or margarine. Sprinkle mixture evenly over apple filling.