This easy dump cake combines apple pie filling and yellow cake mix. The butter drizzled on top makes this moist, sweet cake come out rich and golden.
Preparation Time
5 mins
Cooking Time
30 mins
Total Time
35 mins
Calories
354 Calories
Recipe Instructions
Step 1
Preheat oven to 350 degrees F (175 degrees C).
Step 2
Pour apple pie filling into a 9x13-inch pan. Sprinkle cake mix over apples. Drizzle melted butter on top, stirring slightly to evenly moisten dry cake batter. Bake 30 minutes. Serve hot or cold.