Apple Spice Dump Cake

This apple spice dump cake is made with apple pie filling, cake mix, cinnamon, nutmeg, allspice, and pecans for a fabulously easy fall dessert.

• Preparation Time: 15 mins
• Cooking Time: 45 mins
• Total Time: 60 mins
• Calories: 227 Calories

Ingredients

• 1 tablespoon white sugar
• 1 cup chopped pecans
• 1 teaspoon ground allspice
• 1 teaspoon ground cinnamon
• 1 teaspoon ground nutmeg
• 1 (18.25 ounce) package spice cake mix
• 2 (21 ounce) cans apple pie filling
• 0.75 cup butter

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C.)

Step 2

Pour apple pie filling into a 9x13-inch rectangular baking pan.

Step 3

Mix cinnamon, nutmeg, allspice, and sugar in a small bowl; sprinkle mixture over pie filling.

Step 4

Pour dry cake mix over apples; dot with butter and scatter nuts on top.

Step 5

Bake in the preheated oven until cake is brown on top and bubbling on the sides, about 45 to 60 minutes.