Auntie Midge's Hawaiian Salad

Auntie Midge's Hawaiian Salad

This family recipe for Hawaiian salad is made with three types of canned fruit, a bag of mini marshmallows, and sour cream to bind it all together.

Preparation Time
5 mins
Total Time
5 mins
Calories
333 Calories

Recipe Instructions

Step 1
Mix fruit cocktail, pineapple chunks, mandarin oranges, and marshmallows together in a large bowl. Add sour cream and stir until fruit is completely coated. Cover and refrigerate for 4 to 8 hours before serving.
Auntie Midge's Hawaiian Salad

Ingredients

  • 1 (10.5 ounce) package miniature marshmallows
  • 1 (30 ounce) can fruit cocktail, drained thoroughly
  • 1 (20 ounce) can pineapple chunks, drained thoroughly
  • 1 (8 ounce) can mandarin oranges, drained thoroughly
  • 1 (24 ounce) container sour cream

Categories

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