Auntie Midge's Hawaiian Salad

This family recipe for Hawaiian salad is made with three types of canned fruit, a bag of mini marshmallows, and sour cream to bind it all together.

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 333 Calories

Ingredients

• 1 (10.5 ounce) package miniature marshmallows
• 1 (30 ounce) can fruit cocktail, drained thoroughly
• 1 (20 ounce) can pineapple chunks, drained thoroughly
• 1 (8 ounce) can mandarin oranges, drained thoroughly
• 1 (24 ounce) container sour cream

Recipe Instructions

Step 1

Mix fruit cocktail, pineapple chunks, mandarin oranges, and marshmallows together in a large bowl. Add sour cream and stir until fruit is completely coated. Cover and refrigerate for 4 to 8 hours before serving.