Avocado and Feta Egg White Omelet

This super simple egg white omelet has only 6 ingredients and is loaded with protein and good fats to start your day off right!

• Preparation Time: 5 mins
• Cooking Time: 5 mins
• Total Time: 10 mins
• Calories: 336 Calories

Ingredients

• 1 teaspoon paprika
• ½ tablespoon olive oil
• 2 tablespoons crumbled feta cheese
• ½ cup egg whites
• 3 leaves fresh basil
• ½ avocado, sliced

Recipe Instructions

Step 1

Mix egg whites and paprika together in a bowl.

Step 2

Heat olive oil in a small skillet over medium heat. Pour in egg white mixture; cook for 1 minute. Place basil leaves over egg whites. Cook until egg white starts to firm up, about 1 minute. Spread avocado on top and sprinkle with feta cheese. Cook for 3 minutes more. Fold in half to form the omelet.