Delicious and refreshing, this is a yummy salad that is sure to please everyone! Serve over steak or fish, or use as a salsa with chips. Garnish with chopped cilantro, if desired.
Preparation Time
20 mins
Total Time
20 mins
Calories
77 Calories
Recipe Instructions
Step 1
Combine the cucumbers, onion, serrano pepper, lime juice, and salt in a large bowl. Add the pineapple and avocado. Gently toss to combine.
Ingredients
¾ teaspoon salt
½ cup chopped red onion
2 tablespoons lime juice
2 avocado - peeled, pitted and diced
1 ½ cups cucumbers - peeled, seeded, and cubed
2 tablespoons chopped serrano pepper
2 ½ cups pineapple, peeled and cut into 1/2-inch dice
