Bacon Wrapped Hamburgers

This is great! The bacon makes the hamburgers so tender!

• Preparation Time: 15 mins
• Cooking Time: 10 mins
• Total Time: 25 mins
• Calories: 378 Calories

Ingredients

• 1 egg
• ½ teaspoon salt
• 6 slices bacon
• 1 tablespoon grated Parmesan cheese
• ½ cup shredded Cheddar cheese
• 1 small onion, chopped
• 1 pound ground beef
• 1 tablespoon Worcestershire sauce
• 1 tablespoon ketchup
• ⅛ teaspoon pepper
• 6 roll (blank)s hamburger buns, split

Recipe Instructions

Step 1

Preheat a grill for high heat.

Step 2

In a large bowl, mix together the Cheddar cheese, Parmesan cheese, onion, egg, ketchup, Worcestershire sauce, salt and pepper. Crumble in the ground beef, and mix together by hand. Form into 6 patties, and wrap a slice of bacon around each one. Secure bacon with toothpicks.

Step 3

Place patties on the grill, and cook for 5 minutes per side, or until well done. Remove toothpicks before serving on hamburger buns.