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Baked Apples with Mint
Baked Apples with Mint
Hot and fresh right out of the oven. This is a good recipe for a Winter holiday like Christmas.
Preparation Time
15 mins
Cooking Time
50 mins
Total Time
1 hr 5 mins
Calories
183 Calories
Recipe Instructions
Step 1
Preheat oven to 350 degrees F (175 degrees C).
Step 2
Core apples and peel off a 1 inch strip around the hole on the top of each apple. Place apples in a shallow baking dish.
Step 3
Combine raisins, brown sugar, and mint leaves. Fill apples with the raisin mixture. Top the raisin filling in each apple with 1 teaspoon butter.
Step 4
Bake in a preheated 350 degrees F (175 degrees C) oven for 50 minutes, until apples are tender.
Ingredients
½ cup raisins
¼ cup brown sugar
4 teaspoons butter
1 tablespoon chopped fresh mint leaves
4 Red Delicious apples
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Fruit Desserts
Apple Dessert Recipes
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