Baked Sesame Chicken Wings

Baked sesame chicken wings with a soy glaze are easy to make and will disappear quickly from the appetizer trays at your next party.

• Preparation Time: 10 mins
• Cooking Time: 60 mins
• Total Time: 1 hr 10 mins
• Calories: 189 Calories

Ingredients

• 3 tablespoons white sugar
• nonstick cooking spray
• 1 (5 ounce) bottle soy sauce
• 0.25 cup water
• 16 frozen chicken wings
• 0.25 cup sesame seeds

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking pan with cooking spray.

Step 2

Place frozen chicken wings, skin side-down, in the prepared pan.

Step 3

Combine soy sauce, water, and sugar in a bowl; pour sauce over chicken.

Step 4

Bake in the preheated oven for 30 minutes. Remove from the oven, turn wings, and sprinkle with sesame seeds. Return to the oven and bake until no longer pink at the bone and the juices run clear, about 30 minutes more. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).