Baked Sweet Potato

Try these baked sweet potatoes with brown sugar and butter if your family's tired of regular baked potatoes.

• Preparation Time: 10 mins
• Cooking Time: 60 mins
• Total Time: 1 hr 10 mins
• Calories: 157 Calories

Ingredients

• 6 tablespoons brown sugar
• 3 sweet potatoes
• 2 teaspoons vegetable oil, or as needed
• 6 teaspoons salted butter

Recipe Instructions

Step 1

Preheat the oven to 425 degrees F (220 degrees C). Line a glass baking dish with aluminum foil.

Step 2

Pierce sweet potatoes multiple times on each side with a fork. Rub with oil and place in the prepared baking dish.

Step 3

Bake in the preheated oven for 1 hour, turning once after 30 minutes. Remove from the oven and let rest for 5 minutes.

Step 4

Slice sweet potatoes in half lengthwise. Make small slits in the flesh for brown sugar and butter to sink into. Sprinkle 1 tablespoon brown sugar on each half. Place 1 teaspoon butter on each half.