Balsamic Grilled Zucchini

Grilled zucchini with a touch of garlic, Italian seasoning, and balsamic vinegar cooks in minutes on the grill for a tender and tasty summer side dish.

• Preparation Time: 5 mins
• Cooking Time: 10 mins
• Total Time: 15 mins
• Calories: 38 Calories

Ingredients

• 1 pinch salt
• 2 teaspoons olive oil
• 1 teaspoon Italian seasoning
• 2 tablespoons balsamic vinegar
• 2 zucchinis, quartered lengthwise
• 0.5 teaspoon garlic powder

Recipe Instructions

Step 1

Preheat an outdoor grill for medium-low heat and lightly oil the grate.

Step 2

Brush zucchini with olive oil. Sprinkle Italian seasoning, garlic powder, and salt over zucchini.

Step 3

Cook on the preheated grill until beginning to brown, 3 to 4 minutes per side. Brush balsamic vinegar over zucchini and continue cooking 1 minute more. Serve immediately.

Step 4

Gather all ingredients.