Balsamic Prune & Goat Cheese Bruschetta

Balsamic Prune & Goat Cheese Bruschetta

This Sunsweet® Amaz!n™ Prune and Goat Cheese Bruschetta is the perfect appetizer - easy yet tasty!

Preparation Time
5 mins
Cooking Time
15 mins
Total Time
20 mins
Calories
101 Calories

Recipe Instructions

Step 1
Simmer vinegar and onion for about 8 minutes, until onion is tender. Stir in prunes until warm, about 3 minutes.
Step 2
Top each toast with: 1/4 ounce goat cheese, 3 arugula leaves, 1 tablespoon prune mixture, and 1/2 teaspoon walnuts.
Balsamic Prune & Goat Cheese Bruschetta

Ingredients

  • 2 tablespoons chopped walnuts
  • ½ cup balsamic vinegar
  • 1 cup thinly sliced red onion
  • 1 cup baby arugula leaves
  • 12 Sunsweet® Amaz!n™ Prunes, pitted
  • 12 (1/4 inch thick) slices sourdough baguette, toasted
  • 3 ounces soft goat cheese

Categories

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