Banana Slush

Banana Slush

Orange juice and lemonade concentrates blend with a simple syrup, pineapple juice, and mashed bananas in the base for a tasty slush.

Preparation Time
10 mins
Cooking Time
5 mins
Total Time
15 mins
Calories
188 Calories

Recipe Instructions

Step 1
Mix pineapple juice, bananas, orange juice concentrate, and lemonade concentrate in a large bowl.
Step 2
Bring water to a boil in a saucepan. Dissolve sugar in the water and bring again to a boil; pour over the juice mixture and stir.
Step 3
Cover bowl with plastic wrap and freeze until mixture is mushy, at least 4 hours.
Step 4
Mix equal parts slush and lemon-lime soda in cocktail glasses to serve.
Banana Slush

Ingredients

  • 4 cups white sugar
  • 1 (6 ounce) can frozen lemonade concentrate, thawed
  • 1 (6 ounce) can frozen orange juice concentrate, thawed
  • 6 cups water
  • 4 cups pineapple juice
  • 5 bananas, mashed
  • 18 cups lemon-lime soda (such as 7-Up®), or as needed

Categories

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