Barbeque Halibut Steaks

A simple recipe for barbecued halibut. Soy sauce and brown sugar add a special zip that is uncommonly delicious.

• Preparation Time: 10 mins
• Cooking Time: 15 mins
• Total Time: 25 mins
• Calories: 275 Calories

Ingredients

• 2 tablespoons brown sugar
• 2 tablespoons butter
• 1 tablespoon lemon juice
• ½ teaspoon ground black pepper
• 2 cloves garlic, minced
• 2 teaspoons soy sauce
• 1 (1 pound) halibut steak

Recipe Instructions

Step 1

Preheat grill for medium-high heat.

Step 2

Place butter, brown sugar, garlic, lemon juice, soy sauce, and pepper in a small saucepan. Warm over medium heat, stirring occasionally, until sugar is completely dissolved.

Step 3

Lightly oil grill grate. Brush fish with brown sugar sauce, and place on grill. Cook for 5 minutes per side, or until fish can be easily flaked with a fork, basting with sauce. Discard remaining basting sauce.