BBQ Dry Rub

My family has been making this dry rub for years. It is awesome on country-style ribs and pork steaks!!!

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 60 Calories

Ingredients

• 1 ¼ cups white sugar
• 1 ¼ cups brown sugar
• ½ cup salt
• ¼ cup freshly ground black pepper
• ¼ cup paprika

Recipe Instructions

Step 1

In a medium bowl, mix together white and brown sugars, salt, pepper, and paprika. Rub onto pork 10 minutes prior to grilling. Store any leftover rub in a sealed container.