Black Bean Turkey Burgers

Black Bean Turkey Burgers

Japanese-style bread crumbs, egg, and Parmesan cheese help these ground turkey burgers with black beans hold their form on the grill.

Preparation Time
10 mins
Cooking Time
10 mins
Total Time
20 mins
Calories
238 Calories

Recipe Instructions

Step 1
Preheat an outdoor grill for medium-high heat and lightly oil the grate.
Step 2
Mix black beans, ground turkey, Parmesan cheese, bread crumbs, egg, and onion soup mix with your hands in a large bowl. Divide into 6 portions and shape into patties.
Step 3
Cook on preheated grill until no longer pink in the middle, 5 to 6 minutes per side. An instant-read thermometer inserted into the center should register at least 165 degrees F (75 degrees C).

Ingredients

  • 1 egg
  • 1 (1 ounce) package dry onion soup mix
  • 1 pound ground turkey
  • 1 cup black beans, rinsed and slightly crushed
  • 0.75 cup grated Parmesan cheese
  • 0.5 cup Japanese-style bread crumbs (panko)

Categories

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