Black Beans con Jalapeno

This salad is a cool combination of hominy, black beans, sweet and hot peppers, picante and spices.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 174 Calories

Ingredients

• 2 tablespoons white sugar
• 1 tablespoon salt
• 2 tablespoons ground cumin
• 1 (15 ounce) can black beans, rinsed and drained
• 1 (15 ounce) can white hominy, drained
• 1 (24 ounce) jar picante sauce
• 1 cup diced red bell pepper
• 1 cup diced white onion
• 1 cup diced green bell pepper
• 1 cup diced green onions with tops
• ¼ cup seeded and chopped jalapeno pepper
• ½ cup finely chopped cilantro

Recipe Instructions

Step 1

In a large bowl, gently stir together the hominy, black beans, onion, green and red peppers, green onion, jalapeno, picante sauce, cumin, salt, sugar and cilantro. Refrigerate at least an hour before serving. Serve with tortilla chips on a bed of lettuce.