Blackberry Coulis

Blackberry Coulis

This easy no-cook blackberry coulis is made with blackberries, sugar, and lemon juice. It's great on cheesecake, ice cream, yogurt, crepes, and more!

Preparation Time
5 mins
Total Time
5 mins
Calories
28 Calories

Recipe Instructions

Step 1
Combine blackberries, sugar, and lemon juice in the bowl of a small food processor. Blend until smooth and sugar has dissolved, 15 to 20 seconds. Adjust sugar if desired, and blend again.
Step 2
Strain mixture using a fine mesh strainer to remove seeds. Refrigerate until ready to use.
Blackberry Coulis

Ingredients

  • 1 teaspoon lemon juice
  • 2 tablespoons sugar, or more to taste
  • 2 cups fresh blackberries, rinsed and drained

Categories

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