Bloody Mary Cocktail

Bloody Mary Cocktail

Spice up your brunch with this lively, eye-opening cocktail, which delivers a bold, flavorful punch that'll awaken your senses and kick-start your day.

Preparation Time
5 mins
Total Time
5 mins
Calories
126 Calories

Recipe Instructions

Step 1
Fill a pint glass or goblet with 1 1/2 cups ice. Set aside.
Step 2
Combine tomato juice, vodka, lemon juice, hot pepper sauce, Worcestershire sauce, salt, black pepper, and 1 cup ice in a mixing glass. Stir until chilled and strain into the reserved ice-filled pint glass or goblet.
Step 3
Garnish with celery stalk.

Ingredients

  • 2 dashes Worcestershire sauce
  • 1 pinch salt and ground black pepper
  • 4 dashes hot pepper sauce (such as Tabasco®)
  • 4 fluid ounces tomato juice
  • 1 stalk celery, for garnish
  • 1.5 fluid ounces vodka
  • 1.5 cups ice cubes
  • 0.25 fluid ounce fresh lemon juice

Categories

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