Blue Cheese and Pear Tartlets

Blue Cheese and Pear Tartlets

Tasty, hot blue cheese tartlet appetizers that take little time to prepare but will impress your guests!

Preparation Time
10 mins
Cooking Time
15 mins
Total Time
25 mins
Calories
60 Calories

Recipe Instructions

Step 1
Preheat the oven to 350 degrees F (175 degrees C).
Step 2
Mix together pear, blue cheese, and cream in a baking dish. Season with pepper. Spoon mixture into phyllo shells.
Step 3
Bake in the preheated oven for 15 minutes. Serve warm.

Ingredients

  • 2 tablespoons light cream
  • ground black pepper to taste
  • 4 ounces blue cheese, crumbled
  • 1 ripe pear - peeled, cored, and chopped
  • 1 (1.9 ounce) package mini phyllo tart shells

Categories

Similar Recipes You May Like

Individual Air Fryer Pear-Pomegranate Crisps

Individual Air Fryer Pear-Pomegranate Crisps

Sparkling Blueberry-Ginger Lemonade

Sparkling Blueberry-Ginger Lemonade

Spargel-Antipasti mit Lachs (White Asparagus and Smoked Salmon)

Spargel-Antipasti mit Lachs (White Asparagus and Smoked Salmon)

Creamy and Tasty Eggnog Fudge

Creamy and Tasty Eggnog Fudge

Justin and Christine's Hurricane Pork

Justin and Christine's Hurricane Pork

Roasted Cauliflower Grilled Cheese

Roasted Cauliflower Grilled Cheese

Kabocha and Root Vegetable Soup

Kabocha and Root Vegetable Soup

Sunshine's Roasted Winter Vegetables with Chicken-Apple Sausage and Bacon

Sunshine's Roasted Winter Vegetables with Chicken-Apple Sausage and Bacon