Blue Cheese Burgers

Blue cheese burgers aren't just basic hamburgers. They're a real treat, and the wise cook will make up a dozen or so for the freezer. If you like blue cheese, you'll never forget these burgers.

• Preparation Time: 15 mins
• Cooking Time: 10 mins
• Total Time: 25 mins
• Calories: 348 Calories

Ingredients

• 1 ½ teaspoons salt
• 1 teaspoon coarsely ground black pepper
• 1 teaspoon Worcestershire sauce
• ¼ teaspoon hot pepper sauce
• 4 ounces blue cheese, crumbled
• 3 pounds lean ground beef
• 1 teaspoon dry mustard
• ½ cup minced fresh chives
• 12 hamburger buns, split

Recipe Instructions

Step 1

Preheat an outdoor grill for high heat and lightly oil the grate.

Step 2

Serve on hamburger buns.

Step 3

Mix together ground beef, chives, blue cheese, salt, Worcestershire sauce, pepper, mustard, and hot pepper sauce in a large bowl until well combined. Cover and refrigerate for 2 hours.

Step 4

Meanwhile, form burger mixture into 12 patties.

Step 5

Cook patties on the preheated grill until an instant-read thermometer inserted into the center reads at least 160 degrees F (71 degrees C), about 5 minutes per side.