If you're wondering how to cook bell peppers so they go with just about anything, this tasty dish is the answer. This easy pepper medley is a snap to sauté on the stovetop.
Preparation Time
15 mins
Cooking Time
10 mins
Total Time
25 mins
Calories
91 Calories
Recipe Instructions
Step 1
Heat olive oil and sesame oil in a large skillet over medium heat; add green bell peppers, yellow bell pepper, red bell pepper, red onion, garlic, salt, and pepper. Cook and stir until onion is translucent and peppers are cooked through, 7 to 10 minutes.