Bombay Chicken Wings

Chicken wings with a light curry flavor will make a nice snack, appetizer, or game day treat.

• Preparation Time: 10 mins
• Cooking Time: 25 mins
• Total Time: 35 mins
• Calories: 234 Calories

Ingredients

• 2 tablespoons vegetable oil
• 2 cloves garlic, minced
• 2 tablespoons soy sauce
• 1 teaspoon curry powder
• 2 tablespoons minced green onion
• 24 chicken wings
• 0.125 teaspoon ground black pepper
• 0.5 teaspoon ground turmeric

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C).

Step 2

Spread chicken wings into a large baking dish.

Step 3

Bake in the preheated oven until wings are browned, about 25 minutes.

Step 4

Combine chicken wings, vegetable oil, soy sauce, green onion, garlic, curry powder, turmeric, and pepper in a resealable plastic bag. Squeeze out any excess air, seal the bag, and refrigerate for at least 1 hour.